Caribbean and Bahamas: Eastern Caribbean with Turks & Caicos Cruise

Coral Dining Room: After final payment, through the MedallionClass® app, you may request your dining preference with Dine My Way℠. Customize your dining experiences nightly by choosing your seating time, dining companions, and dietary needs.

Island Dining Room: After final payment, through the MedallionClass® app, you may request your dining preference with Dine My Way℠. Customize your dining experiences nightly by choosing your seating time, dining companions, and dietary needs.

Palm Dining Room: After final payment, through the MedallionClass® app, you may request your dining preference with Dine My Way℠. Customize your dining experiences nightly by choosing your seating time, dining companions, and dietary needs.

Chef's Table Experience: Taking dining to a new level, the Chef’s Table Experience includes pre-dinner cocktails and hors d’oeuvres in the galley for you and a limited number of fellow guests. After your executive chef describes the specially designed menu for the night, participants are escorted to an intimate table for the main course, including pairing suggestions. Each couple receives a personalized autographed copy of Princess’ best-selling cookbook, a handwritten copy of the special menu, and a complimentary photo. This restaurant is available for an additional cost.

Crown Grill℠: An upscale and more refined approach to the traditional steakhouse, this venue features some of the best, most tender cuts of beef, such as New York and porterhouse, plus a prime rib carving station. This restaurant is available for an additional cost.

Planks BBQ: Drop by for a classic American-style dinner. This BBQ restaurant gives you a choice of "Planks" loaded with four types of meat, chili, coleslaw, and seasoned fries along with starters and decadent dessert. Planks BBQ also serves buffet-style lunch at no charge, with signature soup and freshly tossed salad, as well as regionally inspired fork-and-knife sandwiches. Buffet-style breakfasts, also at no charge, include savory breakfast bowls customized for you. This restaurant is available for an additional cost.

Sabatini's Italian Trattoria: A new menu features handmade pasta dishes from Chef Angelo Auriana of renowned L.A. restaurants The Factory Kitchen and Officine BRERA, plus treasured family recipes from Italian chefs across the fleet. This restaurant is available for an additional cost.

Steamers Seafood: At this family-style seafood restaurant, dinner choices range from black and blue mussels or classic clams "steamers" to the broiled platter which includes scallops, shrimp, and crab-stuffed flounder. All come with generous sides and dipping sauces as well as starters and dessert. At lunchtime, help yourself to a buffet that includes Gourmet and Ramen Bowls with regionally inspired broths – all at no charge. And join Steamers for breakfast, also at no charge, for specialty egg dishes like omelets, fried eggs and eggs Benedict. This restaurant is available for an additional cost.

Ultimate Balcony Dining: A luxurious breakfast experience at sea all served right on the privacy of your own balcony by dedicated waitstaff. Treat yourself to this unparalleled indulgence and savor food, views and memories that will never be forgotten. This option is available for an additional cost.

Vines Wine Bar: Located in a charming corner of the Atrium, Vines boasts an extensive collection of wines, fine Champagne and sparkling wines, and regional offerings for purchase. The menu also includes wine flights and a selection of unique wines by the glass. Gourmet delicacies, such as antipasti and tapas, are complimentary with any wine purchase. This restaurant is available for an additional cost.

Afternoon Tea: Served with finger sandwiches, pastries, scones, cookies, music and white-glove service.

Chocolate Journeys℠: There are few foods that inspire as much passion as chocolate. Norwegian's pastry chefs channeled their love of chocolate into handcrafted treats designed exclusively for the Chocolate Journeys℠ program. These sweet creations combine premium quality chocolate with unique flavors and artful designs and can be found throughout the ship.

Coffee & Cones: Complimentary ice cream cones await you at the newly transformed top-deck creamery. Treat yourself to an ice cream sandwich or a specialty New Grounds Crafted Coffee.

International Café: Open 24 hours a day, the International Café located in the Piazza is the place for an ever-changing array of small bite meals, treats and gourmet beverages. Grab a freshly baked croissant to start your day, snack on pies and quiche, or choose from a wide variety of salads and sandwiches at lunchtime, and indulge in decadent desserts in the evening. Coffee and tea fans will love the New Grounds Crafted Coffee menu featuring a variety of specialty espresso-based drinks made from a custom blend of coffee beans, as well as iced tea fusions.

Slice Pizzeria: This top-deck pizzeria features a bold new look that sets the stage for tempting offerings that include specialties inspired by local favorites from the Pacific to the Atlantic. Try a Deep Dish Focaccia or a slice of signature Neapolitan-style classics. Savor some California Artisanal Toast with Cali-Avocado or Caprese toppings. Or go for a Sliced Stromboli, and enjoy an East Coast take on a classic Italian calzone that’s stuffed with delicious Italian deli meats and cheeses.

The Salty Dog Grill: Treat yourself to "The Ernesto" burger, created by acclaimed chef Ernesto Uchimura. Or try one of the other 100% handmade Gourmet Burgers, including the Princess Burger or Triple Smoked Burger. The Salty Dog Grill also offers new Street Tacos featuring a choice of grilled chipotle-lime chicken or roasted sweet potato-green chile. And don’t miss the Classic Hot Dogs, plus loaded fries in tempting varieties including chili cheese, and bacon and cheese.

World Fresh Marketplace: Whenever you visit, you’ll find plenty of well-balanced options to choose from. Stop by for breakfast and visit the designer pancake station, or enjoy one of the unique hot cereal offerings. At lunch, look for handcrafted sandwiches, regionally inspired dishes and soups, as well as delicious carvery selections. For dinner, there’s everything from breakfast at night, family kitchen comfort foods with a PB&J bar, stir-fry or customized pasta, plus a multitude of fresh fruit and salad choices.

Room Service: Call for room service delivery or order through OceanNow® in the MedallionClass® app any time of the day or night. Guests with the latest Princess Plus and Princess Premier packages enjoy OceanNow and room service delivery with no charge. Otherwise, a one-time access fee of US $ 14.99 (per person, per voyage) will apply for OceanNow delivery and a US $ 5 room service fee will apply for each order placed by stateroom phone. To order, guests can press the "Room Service" button on their stateroom phone, or order through OceanNow.